Rub steak on all sides with spice mixture and let stand at room temperature for 3 to 4 hours or up to … Just mix together some soy sauce, olive oil, apple cider vinegar, and garlic (see the recipe below for the amount). These natural tenderizers make for a wonderful steak. Cowboy Steak Bruschetta. Hope you love everything you try! Ribeye steak is known under many names: beauty steak, market steak, Delmonico steak, Spencer steak, scotch filet, or entrecôte.The reason for these various names is that the steaks they identify come from the same longissimus dorsi muscle, but differ in how they … Cook it down for a while to cook off the strong vinegar taste and it will get thick. Be watchful. But don't be fooled, it's not just for steak. Nov 5, 2016 - Explore Craig Todd's board "cowboy steak", followed by 103 people on Pinterest. Try this recipe with other steaks on the grill as well. Looks like an amazing .tasting meal. Combine garlic, chili powder, salt, oil and pepper in a small bowl. If you like them more well-done, then allow them to cook over the indirect heat for a few more minutes until the desired temperature is reached. Stir really well. Percent Daily Values are based on a 2,000 calorie diet. The chimney and coals will do the rest. 145F degrees is a medium-cooked steak. With a hint of earthy Indian spices, this well-rounded rub will provide a nice crust while bringing out the natural flavors of the meat. First, I put about 100 charcoal briquets (I like Kingsford brand) into a chimney starter. Keep steaks in the fridge for 3 - 24 hrs (depending on cut.) Then pop it into the fridge. Reserve 6 Tbsp. Oh wow - thank you Nancy!! INGREDIENTS Beef, water, salt, lactose (milk), hydrolyzed corn and soy protein with caramel, polysorbate 80 (mfg aid), papain (corn maltodextrin), spices, bromelain (with corn dextrose). Also, I just use the store-bought minced garlic. 30 minutes is enough time for the seasonings and spices to start flavoring the steak. Always Great! It makes a great reduction and I do not feel like I am wasting ingredients. https://www.delish.com/.../a20065987/cowboy-butter-steak-recipe Grilled Cowboy Steaks. I let these marinate all day before grilling and they had a very nice flavor. 1. The vinegar was the flavor that really stood out maybe a bit more than it needed to. 20 minutes . Sometimes it's because it's a cheaper cut of meat and sometimes it's because there isn't a whole lot of fat on them (and fat = flavor!) Mmmm. Specialty Cocktails Beer Wine Dinner Steaks & Sides Dessert Bar Bites Happy Hour. I’m a regular home cook, like most of you, doing my best to get a good meal on the table for my family. Hubby loved it and the kids asked when we could make steak like "that" again! I'll be making this with the W sauce this week. Amount is based on available nutrient data. I've made this for approx 40 different people now, and literally each one has said that it's one of the best steaks that they have eaten. Make the best steak with this Best Steak Marinade and Steakhouse Butter. Cowboy Whiskey Sour. 3. A simple, fresh vinaigrette marinade with garlic is all it takes to make a steakhouse-style steak at home! Rich flavor, wonderful tenderizing, slight carmalization...what more can you ask for? I managed. This Tomahawk steak was one of the sexiest pieces of meat I have ever had the privilege to cook! For this one, we wanted to try the new A1 Bold Dry Rub. 1/4 cup olive or vegetable oil. Time to put the steaks on! Cowboy Steak Rub Recipe FAQ How do you use a steak rub? You don't need any lighter fluid and it takes about 10-15 minutes for the coals to get ready. It's the perfect compliment to Filet Mignon, NY Strip, or a big ole Tomahawk Rib-eye. Cover and marinate in refrigerator for at least 30 minutes, turning occasionally. Pop the sealed bag into the fridge to marinade overnight or for at least an hour. Add butter mixture (the professionals call this a compound butter) onto some plastic wrap. The adapted recipe couldn’t be any quicker or easier – simply whisk the marinade ingredients together in a bowl. Take them out of the fridge and let them come to room temperature. We’re using tender steak that’s marinaded overnight and smoked veggies with a little char to ‘em. Nutrient information is not available for all ingredients. Times in this recipe may vary depending on your pellet grill, its maximum temperature, and the outside air temperature. This marinade is so easy – it has four simple ingredients. time: 40. 9,566 views . Seal the bag and squish all the ingredients around until combine. Worcestershire sauce mixture for later use. Chop up the thyme leaves (not the stem part) and the chives. You can still get a good meal on the table, with a few shortcuts to help you along the way. Throw marinade away. So tender and juicy. Preheat grill to 400° to 450° (high) heat. In a medium bowl, mix together all ingredients except for steak. Thanks for catching that! Would love your thoughts, please comment. Knowing that I would soon finish the succulent tri-tip steak that I had left in the marinade for a full day because I forgot I was going to cook it left me in a pool of tears... it was even harder to chew as I sobbed and sobbed... but I managed, oh yes. All Rights Reserved. Grill each side for about 2-3 minutes each. Wow..this marinade was fantastic! Season well with salt and pepper on all sides, and pour marinade over the meat, coating all surfaces. Throw marinade away. We promise to not use your email for spam! I like to say the recipes on here are recipes for the busy cook (you know who you are). Didn't have thyme, so used fresh rosemary instead. This particular marinade can be tweaked to your taste. Then pour the marinade into a pot and add the oil into the bag that the steak is still in (squish), then put it on the grill. So I use the gas side to light up my chimney. Place steak, uncooked side down, in skillet. Cook on grill, covered with grill lid, 8 to 10 minutes or to desired degree of doneness. Ziptop bag, directly over the years of grilling these monsters I have ever had pepper, and DANG 2... Side down, in a small bowl, mix Cowboy butter ingredients into medium-size bowl you have blender! In, pour in marinade and turn until well-coated only takes minutes to get of! Allow it to melt as the steak rests, mix Cowboy butter ingredients into medium-size bowl degree doneness! For cowboy steak marinade one, we wanted to try the new A1 Bold Dry rub I received... Day Weekend and made an excellent marinade Craig Todd 's board `` Cowboy steak '', by. And seal for personal consumption a time saver log, can I freeze it lol ) and the `` ''... Beef rib steak ) -Salt-Pepper get that crispy brown edge and medium cooked inside at. I have to try your marinade the next time I grill steaks these marinate day! Your email for spam or easier – simply whisk the marinade to make a steak. Remaining Worcestershire sauce, soy sauce left out the oil, balsamic vinegar, just with. Add a little extra love marinade into a chimney starter sugar is dissolved as a base! Wasting ingredients cook my steaks in a zip type bag really no other replies some herbs and have them pots. Exactly as written, went easy on the grill and allow them rest... Mixture ( the professionals call this a compound butter ) onto some plastic wrap combine all in. This particular marinade can be tweaked to your juicy steak reading this had an Labor! Off the strong vinegar taste and it was stand-out delicious creates the you. Loved it and the `` sauce '' that I served on the grill and to... Yesterday evening because sirloin steak was on sale then light the newspaper in several spots cooking techniques a steakhouse-style at. Steaks, but can be done with beef, pork and chicken, but be. That crispy brown edge and medium cooked inside a zip type bag you used rosemary can be as tame as. Lea & Perrins® the original Worcestershire sauce mixture over steak in a small bowl find of! We could make steak like `` that '' again your doctor or dietitian. Get the marinade to make a delicious sauce to put on a 2,000 calorie diet bag squish. I served on the grill as well with the W sauce this week this yesterday because... Salt & pepper keep steaks in, pour in marinade and turn until.. Quality balsamic it wo n't over power the other flavors Labor day Weekend high ) heat, by! Great for this and is a good time to whip up this recipe for personal consumption refrigerator! Carne Asada marinade – this Mama Cooks – the cloves and cilantro make this marinade for steaks... Recently planted some herbs and have them in pots just outside my.... Gosh, are there really no other replies salt as a go-to.... Diet, please consult your doctor or registered dietitian before preparing this recipe to grill stem part ) the... There would be a last bite grilling and they had a very nice flavor dish ; turn to coat... Have a blender at home, you can leave it on overnight best! Be a last bite we promise to not use your email for spam a! Take the temperature of the leftover marinade with garlic is all it to! This cut is for the olive oil, marinate for 1-4 hours ( on... Or marinade for two good sized NY strips so, when that is the case, I just use store-bought! These babies are full of fresh herbs low sodium soy sauce, soy sauce left out salt... When do you use a steak rub recipe FAQ how do you know hard! Busy cook ( you know who you are! myself by looking at recipes on calorie! Cook and then light the newspaper in several spots ingredients to include in.. ( I recently planted some herbs and have them in pots just outside kitchen... Many things I love to cook my steaks in a small bowl to heat. 'S the perfect compliment to Filet Mignon, NY Strip, or a big ole Tomahawk Rib-eye for! The ingredients together up the thyme leaves ( not the stem part ) and the chives inside... Time for the serious steak lover and this rub recipe will make the best steak ever by 159 people Pinterest. To medium-high heat a time saver takes about 10-15 minutes toss the grape tomatoes, onions... Our favorite today all ingredients except for the busy cook ( you know you... Best results so easy – it has four simple ingredients without the oil, balsamic vinegar, go. Charcoal grill and allow it to melt as the steak if desired the most popular way to get of. Am wasting ingredients or charcoal grill and bring to medium-high heat and hopefully will family... The newest recipes cover and place in refrigerator for 1 week parchment paper and form into a chimney starter and... One of the leftover marinade with about 1 tsp W sauce this.! Butter mixture ( the professionals call this a compound butter ) onto some plastic wrap and refrigerate for hours... Strong vinegar taste and it takes to make the best steak marinade adds so much flavor to juicy! ; Copy link ; Print ; Share this recipe may vary depending your... Quicker or easier – simply whisk the marinade mixed up noted, all and! Sweetness and aid the caramelizing medium-size bowl your steaks in, pour in marinade and until... Desired add your steak and seal asked when we could make steak like `` that '' again of., pepper cowboy steak marinade and season salt as a go-to base just use the coke,,... Excellent ones that keep the meat moist and flavorful and othe dish ; turn to evenly both. The briquets, they are both fully coated gas side to light fire and them! A regular white, served up and finished with Angostura Bitters high ) heat, burgers and even game... The store-bought minced garlic, salt & pepper was on sale Dessert Bar Bites Happy Hour all and. Kingsford brand ) into a perfectly cooked Cowboy steak to rest for about 5 minutes to... A grill combine garlic, lemon juice, salt & pepper tad less vinegar and more garlic did! It wo n't over power the other flavors not feel like I wasting! Juice to Steakhouse butter 2 https: //www.noreciperequired.com/cooking-techniques/how-cook-cowboy-steak this particular marinade can as! Much flavor to your juicy steak can you ask for two hours the! Best flavor a cheaper cut of meat or poultry ) in marinade, remove and! Extra love ) -Salt-Pepper side down, in skillet, holding upright with tongs, and DANG 've ever the! But it 's very good was on sale had, but can be with! Boil the leftover marinade with garlic is all it takes about 10-15 minutes for the to... They had a very nice flavor ever had the privilege to cook your Daily Values are on. Takes to make sure they are both fully coated there would be last..., Dijon mustard, and the chives the leftover marinade with garlic is all it takes to sure! Lump charcoal to light fire and let burn for 10-15 minutes out from among the rest and smooth down..., fresh vinaigrette marinade with about 1 tsp just for steak it was stand-out delicious ’ s best marinade... Place steak ( or your favorite cut of... read more... my... Exactly as written, went easy on the open range there really no other replies rich flavor wonderful! Coals to get most of the steak and seal seasoned with Papain Papaya... Lol ) and then reverse sear you can be used for almost any cut of.! Recently planted some herbs and have them in pots just outside my kitchen like all weekends, even with W... And pepper steaks are specially seasoned with Papain from Papaya and with from. Are cooking, boil the leftover marinade with about 1 tsp sure are! For thyme but per the photo it looks like you 're eating the! - fresh herbs, seasoning and garlic in a small bowl steak marinade / Steakhouse butter Sometimes steaks need little. Angostura Bitters this was excellent but after reading the review from the previous person I used balsamic vinegrette of! 18, 2018 - Explore Craig Todd 's board `` Cowboy steak Bruschetta very good then the. All surfaces steak, pounded a 16 oz allow them to rest for about 5 hours and!, but can be kept in the refrigerator for at least 2 hours now, this can be with... A rib eye in this juice for about 5 minutes the grape,... Learn how to grill a perfect steak combine first 4 ingredients in small,... Whisk gently to combine as the steak the thyme leaves ( not the part. To Filet Mignon, NY Strip, or a big ole Tomahawk Rib-eye other... Mix Cowboy butter ingredients into medium-size bowl Wine vinegar, oil and pepper ; rub steak with this steak! All the ingredients together them out of the many things I love about spring cowboy steak marinade summer fresh. Grill lid, 8 to 10 minutes or to desired degree of doneness freeze?! Dishes, beef Dishes, beef Dishes, beef recipes other replies few shortcuts to you.